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Culinary Leader & Sous Chef — Guest-First Kitchens

Job in San Jose, Santa Clara County, California, 95199, USA
Listing for: Hard Rock Cafe
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A global hospitality company located in San Jose, California, is seeking a Sous Chef to assist in managing kitchen operations. The role requires 5-7 years of culinary experience, knowledge of food safety, and strong communication skills. Responsibilities include supporting food preparation, ensuring hygiene standards, and fostering a customer-focused team environment. This position offers opportunities for personal and professional growth within a vibrant and dynamic culinary team.
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