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Lead Sous Chef: Kitchen Team Leader

Job in San Jose, Santa Clara County, California, 95199, USA
Listing for: Bon Appétit Management Company
Full Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef: Kitchen Team Leader (Full-Time)
A leading food service management group is seeking a full-time Sous Chef in San Jose, California. The role involves assisting the Executive Chef in food preparation, supervising staff, and ensuring kitchen hygiene. Ideal candidates should possess catering experience and knowledge of food safety procedures. This position offers competitive hourly pay ranging from $28.00 to $30.00, along with comprehensive benefits including retirement plans and health programs.
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