×
Register Here to Apply for Jobs or Post Jobs. X

Catering Manager

Job in San Jose, Santa Clara County, California, 95199, USA
Listing for: Fooda
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Event Manager / Planner, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 90000 USD Yearly USD 80000.00 90000.00 YEAR
Job Description & How to Apply Below

Overview

Fooda provides workplace food programs powered by technology and a network of over 2,000 restaurants. We serve lunch at client locations in 20 major US cities and continue expansion in the United States and internationally. Eight of ten employees view Fooda as one of their company’s top perks.

Position Overview

The Catering Manager position is critical to the success of a Fooda client location. The Catering Manager is responsible for managing client relationships along with managing the daily catering orders offered at the client location. The Catering Manager ensures all catering offered to the client and customers is of superior quality and service.

Who You Are
  • You love building relationships and enjoy customer service
  • You are optimistic in the face of problems and capable of finding solutions quickly and effectively
  • You are very organized and detail oriented;
    Type-A personality is a plus
  • You have an entrepreneurial mindset with the capability of managing work independently
  • Quick thinking on your feet and no problem is too big or small for you
  • You do not wait for direction and are always looking for ways to improve
  • Prior experience in catering preferred
  • Ideal candidates will have a Bachelor’s degree in addition to five to eight years of relevant experience
What You Will Be Responsible For
  • Coordinate and oversee internal catering events at client location
  • Establish and maintain effective client and customer rapport to determine catering needs
  • Maintain costs as it relates to food, beverage, and labor
  • Negotiate new menus with restaurant partners for special requests
  • Recruit and train catering staff at client location
  • Oversee set up and cleanup of all catering events
  • Ensure all catering events comply with government and agency standards, including safety and health requirements
What We’ll Hook You Up With
  • Competitive market salary and stock options based on experience: $80,000–$90,000 base salary
  • Comprehensive health, dental and vision insurance plans
  • 401k retirement plan with company match
  • Paid maternity and parental leave benefits
  • Flexible spending accounts
  • Company-issued laptop
  • Daily subsidized lunch program and free food and beverages in the office
  • A challenging and rewarding work experience

Must be authorized to work in the United States on a full-time basis. No recruiters please.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary