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F&B Manager: Lead Guest Experience & Ops

Job in San Jose, Santa Clara County, California, 95199, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Manager / Planner
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
Position: Dynamic F&B Manager: Lead Guest Experience & Ops
A prominent hospitality firm seeks a Food & Beverage Manager for their location in San Jose, California. This role involves leading the dining experience, ensuring compliance with industry standards, and managing team operations. Candidates should have a minimum of 5 years in hospitality, excel in administrative duties, and possess strong problem-solving skills. The position offers comprehensive benefits including medical coverage, paid time off, and a retirement plan.
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