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Delivery Driver; Bayshore Boulevard

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: Domino's
Full Time position
Listed on 2026-01-12
Job specializations:
  • Transportation
    Delivery, Driver
Job Description & How to Apply Below
Position: Delivery Driver(08134) - 320 Bayshore Boulevard

Delivery Driver – 320 Bayshore Boulevard

Posted 1 day ago

Job Description

The following duties and responsibilities apply to this hourly store team member position.

Job Duties
  • Operate all equipment
  • Stock ingredients from the delivery area to storage, work area, and walk‑in cooler
  • Prepare products for service
  • Receive and process telephone orders
  • Take inventory and complete associated paperwork
  • Clean equipment and facility approximately daily
  • Deliver product by car to customer doors; deliver flyers and door hangers
  • Navigate delivery routes, including adverse terrain and multi‑story buildings
  • Carry pizzas, sides, and beverages during deliveries
Essential Skills
  • Valid driver’s license with a safe driving record meeting company standards
  • Insurance coverage on a vehicle suitable for deliveries
  • Strong navigational skills: reading maps, locating addresses, and tracing routes within a designated area
  • Quick arithmetic and cash handling for accurate monetary change
  • Verbal, written, and telephone communication skills for order processing
  • Motor coordination and eye‑hand coordination for rapid, precise movements
  • Entry of orders using a computer keyboard or touch screen
Physical Demands
  • Standing, walking, and short‑distance traversing for most tasks
  • Carrying items up to 50 pounds, including ingredient cases and pizza dough (approximately 12 lb per tray)
  • Pushing or pulling stacks of trays on dollies; requires moderate force
  • Climbing stairs or ladders during delivery operations and for in‑store maintenance as needed
  • Repeated bending, stooping, and squatting for stocking and cleaning tasks
Work Conditions
  • Exposure to varying and sometimes adverse weather during deliveries
  • In‑store temperatures ranging from 36 °F in cooler to 90 °F+ in certain areas
  • Potential exposure to food fumes, cornmeal dust, and hot surfaces up to 500 °F
  • Limited space in walk‑in coolers and tight work environments
  • Use of sharp edges, moving mechanical parts, and high‑heat equipment
Position Details

Seniority level:
Not Applicable

Employment type:

Full‑time
Job function:
General Business

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