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Catering Food & Beverage

Senior Living Culinary Lead: Menu Quality & Service

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: Oakmont Senior Living
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 150000 - 200000 USD Yearly USD 150000.00 200000.00 YEAR
Job Description & How to Apply Below
A premier senior living community in San Francisco is seeking a Sous Chef to prepare high-quality meals for residents. You'll ensure that all meals are presented to the highest standards and assist in kitchen operations. The ideal candidate is experienced in food service, has strong communication skills, and is adept at working with seniors. Benefits include medical coverage, vacation days, and additional perks that support a fulfilling work environment.

Join our dedicated team and make a difference in the lives of our residents.
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Position Requirements
10+ Years work experience
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