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Culinary Manager — Lead Kitchen

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: Hillstone Restaurant Group
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 125000 - 150000 USD Yearly USD 125000.00 150000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Manager — Lead a High-Volume Kitchen
A leading upscale restaurant group in San Francisco is seeking a Culinary Manager to oversee kitchen operations and ensure the highest standards of culinary excellence. In this role, you will lead a team of culinary professionals, manage inventory and food costs, and enforce health and safety standards. Ideal candidates should have experience in a high-volume restaurant, strong leadership skills, and a solid understanding of financial management.

Comprehensive medical benefits and paid vacation are included.
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