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Catering Food & Beverage

On-Call F&B Catering Operations Lead

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: ASM Syracuse
Per diem position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 150000 - 200000 USD Yearly USD 150000.00 200000.00 YEAR
Job Description & How to Apply Below
A leading catering company is seeking an On-Call Manager for F&B Catering Operations in San Francisco. The role involves overseeing catering staff, maintaining high service standards, and ensuring smooth event execution. Applicants should have at least 2 years of management experience in food and beverage, possess good communication skills, and be available for flexible shifts. The position offers an hourly rate of $25-$30, and candidates with union experience are preferred.
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