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Assistant Director of Food And Beverage

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: SHACK15
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Event Manager / Planner, Hotel Management
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below

About SHACK
15

SHACK
15 is a members-only social club located in San Francisco’s historic Ferry Building — a global home for founders, innovators, and creatives. Our mission is to foster community, culture, and collaboration through exceptional experiences. At SHACK
15, hospitality is not just service — it’s storytelling, craftsmanship, and connection.

Position Overview

The Director of Food & Beverage will lead all aspects of SHACK
15’s food and beverage services, driving innovation and excellence in guest experience. This role is responsible for strategic leadership, operational performance, and team development across our bar, restaurant, café, and event programs.

Key Responsibilities
  • Oversee daily operations for all F&B outlets, ensuring elevated guest experience aligned with SHACK
    15’s brand standards.
  • Develop and implement strategies to enhance member satisfaction and profitability.
  • Partner with Events and Membership teams to design creative activations and curated experiences.
  • Lead, coach, and mentor a high-performing F&B team that embodies a culture of hospitality and continuous improvement.
  • Manage P&L performance, budgets, inventory, and vendor relationships with a focus on quality and efficiency.
  • Maintain compliance with health, safety, and licensing regulations.
  • Drive sustainability, innovation, and collaboration within the SHACK
    15 ecosystem.
Qualifications
  • Minimum 7 years of progressive leadership experience in luxury, private club, or high-end hospitality environments.
  • Expert level experience executing private and corporate events
  • Strong operational and financial acumen with proven success managing multi-outlet operations.
  • Deep understanding of modern dining trends, beverage innovation, and guest experience design.
  • Inspirational leadership style that fosters excellence, accountability, and team empowerment.
  • Exceptional communication and interpersonal skills.
Why SHACK
15

Join a forward-thinking organization redefining social hospitality. At SHACK
15, you’ll collaborate with creative minds, lead a passionate team, and shape the future of luxury community experiences in San Francisco.

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