Storeroom Lead

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"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means.

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Grand Hyatt Grand Hyatt San Francisco US - CA - San Francisco

Procurement and Purchasing

Hourly/Entry Level Employee

Full-time

Hourly US Dollar (USD) pay basis

At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.

Grand Hyatt San Francisco welcomes our guests with a sophisticated elegance and refined modern style. Located in the heart of the city on Union Square, immerse yourself in the premier shopping, Michelin Star dining and entertainment of downtown San Francisco. Then retreat to the room where they can unwind and enjoy the spectacular views of the City by the Bay.

Stunning views of Union Square, the Bay or the city skyline are the recipe for relaxation and rejuvenation in a well-appointed luxury hotel room or suite at Grand Hyatt San Francisco. Each contemporary space offers residential-style amenities, ensuring you’re focused on maximizing your getaway.

The Storeroom Lead is responsible for overseeing daily storeroom operations, including inventory control, organization, distribution, and supervision of storeroom staff. This role ensures accurate inventory levels, proper storage, and timely issuance of supplies to all hotel departments—particularly Food & Beverage, Culinary, Housekeeping, Engineering, and Banquets—while maintaining Hyatt’s standards for internal controls, safety, and efficiency.

This is an hourly position with a compensation of $35.14 per hour.

Key Responsibilities

• Lead daily storeroom operations, including receiving, storing, issuing, and tracking inventory.
• Supervise and support storeroom clerks/attendants; provide training, direction, and daily task assignments.
• Maintain accurate inventory records and conduct daily, weekly, and monthly inventory counts.
• Ensure proper storage, labeling, and rotation of goods in compliance with FIFO and HACCP standards.
• Coordinate closely with Purchasing, Receiving, and departmental leaders to ensure timely availability of supplies.
• Monitor par levels and communicate replenishment needs to the Purchasing Manager.
• Investigate inventory discrepancies, shortages, or variances and report findings to management.
• Ensure compliance with Hyatt purchasing policies, internal controls, and audit requirements.
• Maintain cleanliness, organization, and safety of storeroom and storage areas.
• Assist with month-end close activities, inventory valuation, and audit preparation.
• Support banquet and high-volume operational needs by prioritizing and staging inventory as required.
• Communicate effectively with vendors and internal departments regarding product availability and substitutions.
• Perform other duties and special projects as assigned.
• Free Room Nights, Discounted and Friends & Family Room Rates
• Medical, Prescription, Dental, and Vision Insurance
• Paid vacation, sick days, and holidays
• Tuition Reimbursement
• Discounts at various retailers - Apple, AT&T, Verizon, Headspace, and many more

Why make a good decision when you can make a Classic one by applying for your next career opportunity with a Grand Hyatt hotel? Grand Hyatt hotels provide superior services and elevated experiences. Looking for a Classic beginning in your next career? Apply today at

• Minimum 2–3 years of experience in storeroom, inventory control, or warehouse operations—preferably in a hotel or hospitality environment.
• Prior lead or supervisory experience preferred.
• Strong attention to detail and organizational skills.
• Ability to lift, move, and store items up to moderate weight.
• Flexible availability, including early mornings, weekends, and holidays as needed.

Preferred

• Experience in a large or convention hotel environment.
• Familiarity with hotel purchasing and inventory systems (Birch Street, Oracle, or similar).
• Experience working in a union environment.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

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