Amaya Cook III

Overview

Fairmont Hotels & Resorts — Join a dynamic team within a network of 90 spectacular properties, with 34 more in the pipeline, across 30 countries. Properties range from beaches to city centers, luxury workplaces and iconic destinations worldwide.

About Fairmont Grand Del Mar

Breathe deeply, dream wildly, and discover a soulful sanctuary where finding yourself comes naturally. Magic sits around every corner and within every conversation. It enchants through the charm of Los Penasquitos Canyon and the sunshine of San Diego. It s where classic meets cool, the fine unwinds into fun and inspiration leads to immersion.

Bask in the San Diego sunshine and enjoy our five-star setting at Fairmont Grand Del Mar. Immersed in nature, the resort hosts 249 guestrooms and suites, an 18-hole private Tom Fazio-designed golf course, a five-star spa and more than two dozen weekly outdoor activities across 400 acres of canyon scenery including yoga, meditation and archery. The Grand includes six dining venues, including San Diego s only three-Michelin-starred restaurant, Addison.

Growth and advancement are encouraged. We promote a balanced life for our colleagues and continually seek new ways to enhance our environment and support our home of San Diego.

About the Application Process

At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner Assess First prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our luxury culture.

What Is In It For You

• Employee benefit card offering discounted rates at Accor properties worldwide for you and your family
• Learning programs through our Academies designed to sharpen your skills
• Ability to make a difference through our Corporate Social Responsibility activities
• Career development opportunities with national and international growth — the sky is your limit
• Hourly Rate of Pay: $23.38/hour USD

Job Description

The Cook III at Amaya is responsible for supporting daily restaurant operations through preparation, production, and basic execution of menu items. This position serves as a foundational culinary role, assisting higher-level cooks and chefs while maintaining Fairmont Grand Del Mar standards of quality, consistency, and sanitation.

Primary Responsibilities include, but are not limited to:

• Assist in preparing hot and cold food items for Amaya restaurant service
• Perform basic cooking tasks under the direction of Cook I, Cook II, or Chef leadership
• Execute prep work including washing, peeling, cutting, and portioning fruits, vegetables, and proteins
• Prepare simple menu components, stocks, sauces, and garnishes as assigned
• Maintain clean, organized workstations and follow proper knife and equipment safety
• Date, label, and rotate food items per Standard Operating Procedures (SOP)
• Follow all food safety and sanitation guidelines at all times
• Assist with mise en place for upcoming shifts and service periods
• Help monitor pars and report shortages or quality issues to leadership
• Properly store unused food items, ensuring correct covering, labeling, and dating
• Support buffet setup, breakdown, and restocking when required
• Carry out all reasonable requests by management within job capabilities

Qualifications

• Ability to verbally communicate effectively with guests and co-workers
• Ability to push, pull, bend, stoop, and reach overhead
• Valid Food Handler s Card required
• Basic kitchen experience preferred; culinary education a plus
• Ability to work flexible schedules including mornings, evenings, weekends, and holidays
• Ability to follow recipes, verbal instructions, and kitchen standards
• Ability to wash, peel, cut, and prepare fruits and vegetables
• Basic knife skills and understanding of kitchen equipment
• Ability to maintain positive working relationships with other departments
• Ability to understand and follow basic English instructions
• Embrace the Fairmont brand promise and luxury in your role and in all your interactions
• Foster an inclusive environment where every individual feels valued and respected

Additional…