Banquet Cook - PM Shift

Overview

Discover the beauty of San Diego, on the waterfront, in the heart of downtown at Manchester Grand Hyatt San Diego. This iconic hotel features 1,628 guestrooms and 320,000 square feet of event space with stunning Pacific Ocean and city views. We are looking for the very best to join our AAA 4-Diamond Hotel, featured in the Top 10 of all Meeting Hotels in the United States per Cvent.

The Banquet Cook is a culinary position that requires high volume culinary experience and good communication skills. This is typically a production position that requires limited supervision and training. Previous banquet experience and open availability required.

WAGE: The hourly rate for this position is $29/Hour. This is the pay rate for this position that Manchester Grand Hyatt San Diego reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.

BENEFITS: Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer including: paid holidays, vacation and sick leave, FREE medical health care after 30 days of Full-Time employment, paid Family Bonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, complimentary parking and many more!

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

For immediate consideration of the cook position, click Apply Now and complete an application for the cook position on the Hyatt Careers Site.

The following represents responsibilities typical for this role, and are not intended as an exhaustive list:

• Requires good communication skills.
• Previous high-volume culinary experience required.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.

Requires good communication skills. Previous high-volume culinary experience is required. A true desire to satisfy the needs of others in a fast-paced environment. Ability to stand for long periods of time. Capable of performing repetitious duties.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.