General Manager in Training
Job in
San Antonio, Bexar County, Texas, 78208, USA
Listed on 2026-02-07
Listing for:
Domino's
Apprenticeship/Internship
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Job Description & How to Apply Below
Overview
JOB SUMMARY
Are you interested in being part of one of the fastest growing quick service restaurant businesses in the industry? Domino’s Team Murph is now looking for people interested joining our management teams as General Managers in Training! We offer a progressive training program while you work in a fun environment with a goal to become a restaurant General Manager. The perfect candidate would be experienced, enthusiastic and self-motivated excelling in the responsibilities listed below.
- Drives restaurant operations to achieve 5 Star Status
- Bring positive recognition to the Domino’s Pizza brand through professionalism, an enthusiastic attitude and effective communication skills
- Review daily sales, food cost and labor. Adjust and follow up accordingly
- Ensure food safety compliance
- Ensures proper training of Team Members
- Establish and maintain a high level of customer service
- Motivate staff and lead by example
- Protect the security of cash, inventory, and other assets in accordance with company guidelines and directives
- Drives restaurant operations to achieve 5 Star Status
- Bring positive recognition to the Domino’s Pizza brand through professionalism, an enthusiastic attitude and effective communication skills
- Review daily sales, food cost and labor. Adjust and follow up accordingly
- Ensure food safety compliance
- Ensures proper training of Team Members
- Establish and maintain a high level of customer service
- Motivate staff and lead by example
- Protect the security of cash, inventory, and other assets in accordance with company guidelines and directives
Job Duties
- Operate all equipment
- Stock ingredients from delivery area to storage, work area, walk-in cooler
- Prepare product
- Receive and process telephone orders
- Take inventory and complete associated paperwork
- Clean equipment and facility
- One year of management experience with previous Domino’s experience preferred
- At least 18 years old and pass background and drug screen
- Meet Image standards
- Have a valid driver’s license with 2-years driving history and an insured vehicle for driving managers
- The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions
- Availability to work a flexible schedule and the hours necessary to open and/or close the store, including some nights, weekends and holidays. Schedule subject to change to cover store needs
- Ability to spend up to 100% of work time standing or moving
PHYSICAL REQUIREMENTS
, including, but not limited to the following:
- Standing - Most tasks are performed from a standing position. Walking surfaces include ceramic tile and linoleum in some areas. Height of work surfaces is between 36" and 48".
- Walking - For short distances for short durations.
- Sitting - Paperwork is normally completed in an office at a desk or table.
- Lifting - Bulk product deliveries are made and unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions up to 3' x 1.5'. Cases are usually lifted from floor and stacked onto shelves up to 72" high.
- Carrying - Large cans weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, approximately 12 pounds per tray. During delivery, carry pizzas and beverages while performing walking and climbing duties.
- Pushing - To move trays placed on dollies. A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push. Trays may also be pulled.
- Climbing - Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. During delivery of product, navigation of five or more flights of stairs may be required.
- Stooping/Bending - Forward bending at the…
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