Boiler Server
Listed on 2026-01-02
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Benefits:
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Opportunity for advancement
- Training & development
- Vision insurance
- Wellness resources
Located in the historic Pearl Brewery complex, The Boiler House has been a San Antonio dining landmark since 2012, blending Texas ranch‑style cuisine with an upscale yet approachable atmosphere. In 2024, The Boiler House proudly joined Southerleigh Hospitality Group
, a collection of renowned restaurants dedicated to exceptional food, craft beverages, and unforgettable hospitality. As part of this growing group, we are committed to fostering a workplace where team members can thrive, grow, and deliver outstanding guest experiences.
We’re looking for enthusiastic and professional servers who are passionate about delivering warm, attentive, and memorable service. As a server at The Boiler House, you’ll guide guests through our menu, ensure every detail of service is handled with care, and contribute to the overall atmosphere that makes dining with us special.
Responsibilities- Provide friendly, prompt, and professional service to all guests.
- Thoroughly know and communicate the menu, including daily features, beer, wine, and cocktail offerings.
- Take accurate food and beverage orders and ensure timely delivery.
- Anticipate guest needs and resolve issues quickly and professionally.
- Maintain cleanliness and organization of your station and surrounding areas.
- Follow all opening, closing, and sidework duties.
- Work closely with the bar, kitchen, and management team to ensure seamless service.
- Uphold Southerleigh Hospitality Group’s service standards at all times.
- Previous full-service restaurant experience required; fine dining or upscale casual experience preferred.
- Strong knowledge of food, beer, wine, and craft cocktails (or willingness to learn quickly).
- Excellent communication and guest service skills.
- Ability to work well under pressure in a fast-paced environment.
- Professional appearance and a positive, team-focused attitude.
- Must be available to work evenings, weekends, and holidays as needed.
- Current TABC and Texas Food Handler certifications (or ability to obtain upon hire).
- Competitive pay with tip potential.
- Career growth opportunities within multiple restaurant concepts.
- Staff discounts across Southerleigh Hospitality Group locations.
- Supportive, team-driven work culture.
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