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South Indian Cuisine Chef de Partie — Lead -Quality Station
Job in
Salt Lake City, Salt Lake County, Utah, 84193, USA
Listed on 2026-02-10
Listing for:
Hyatt Hotels Corporation
Full Time
position Listed on 2026-02-10
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading hospitality firm in Salt Lake City is seeking a Chef de Partie to assist in managing the kitchen efficiently and maintaining high standards. This role involves supervising the kitchen station, ensuring quality product preparation, and delivering excellent service. Candidates should have a minimum of 2 years experience in a similar role, preferably in luxury brands, along with strong knowledge of kitchen hygiene and safety practices.
This position offers growth opportunities in a dynamic environment.
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