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Cook & Chef Hotel Kitchen Catering

Bakery Chef de Partie — Elevate Luxury Hotel Pastry

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading hospitality group in Salt Lake City seeks a Chef de Partie to efficiently manage the kitchen department and ensure high-quality food production. Candidates should have at least 2 years of experience in a similar role, preferably in luxury international brands. Key responsibilities include supervising kitchen staff and maintaining health and safety standards. Ideal candidates will possess strong kitchen hygiene knowledge and basic computer skills.

This position offers an opportunity to grow within a renowned organization.
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