Food Service Associate ; Temp

Salt Lake City, UT, United States (On-site)

To meet the needs of the Church, we seek to build teams that represent the diverse perspectives, broad life experiences and backgrounds of our global Church membership. With that in mind, we encourage all qualified applicants to apply.

Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.

Assists senior level cooks and/or chefs in food preparation, and prepares food items ranging from simple to intermediate difficulty including entrees, soups, salads, and so on.

Note:

Specific work performed may vary considerably among incumbents in this position. role will be expected to do all or several of the following tasks:

• Serves food in cafeteria line
• Cold food preparation such as: salad bar, sandwiches, etc.
• Cook simple to intermediate recipes such as: basic soups, sides, steamed vegetables, re-heating, etc.
• Ensures proper care of food goods and leftovers
• Receive and store some orders
• Maintains clean area
• Other duties as assigned

• Intermediate competency in reading, writing, and mathematics with 1 to 3 years work experience; a minimum of 6 months of previous food preparation experience preferred.
• Must be able to obtain food handler permit where required.