Assistant General Manager

Assistant General Manager – No Sundays and Quarterly Bonus Plan

Experience managing day‑to‑day operations of a restaurant either front or back of house, developing and mentoring team members, cultivating a culture of positivity, and building authentic relationships with guests.

• Same two days off every week and 15 paid days off/holidays
• No Sundays, early mornings, or late nights
• Quarterly bonus plan and 401K
• Defined career path with 6 raises until General Manager
• Full benefits: 401K and medical, dental, vision insurance
• Free meal during shifts
• No grease, grills or fryers
• Fun culture of positivity and gratitude
• Modern, energetic environment

• Manage day‑to‑day operations (front or back of house)
• Develop team members with direction and feedback
• Cultivate a positive and grateful culture within the team
• Form authentic relationships with guests
• Coordinate the team to run happy and organized shifts
• Maintain professional conduct and promote self‑care

• 2–5 years of leadership experience in restaurant or retail industries (Bachelor’s degree in Hospitality or Restaurant Management a plus)
• Available to work a five‑day set schedule
• Experience mentoring a team
• Detail‑oriented, growth‑minded, and self‑starter
• Enthusiastic, positive, and genuine
• Fast learner in a fast‑paced environment

Mid‑Senior level

Full‑time

Management and Manufacturing

Restaurants

Cafe Zupas is an Equal Opportunity Employer. Any job offer may also be contingent upon successful completion of a background check, including a check of employment references.

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