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Cook & Chef Hotel Kitchen Catering

Indian Cuisine Chef de Cuisine: Luxury Hotel Kitchen Lead

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-01-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Catering
Job Description & How to Apply Below
A leading hotel chain is seeking a Chef de Cuisine to manage the kitchen operations. The ideal candidate will have over 2 years of experience as a Chef de Cuisine or Sous Chef in a high-standard hotel or restaurant, preferably within luxury brands. Responsibilities include ensuring guest satisfaction and operating within budget. Qualifications in Kitchen Production or Management and knowledge of hygiene practices are essential.

The position is based in Salt Lake City, Utah.
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