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Food & Beverage Cafe / Restaurant Catering Cook & Chef

Cold Station Chef: Craft Salads, Desserts & Plating

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: The Capital Grille
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cafe / Restaurant, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 50000 USD Yearly USD 30000.00 50000.00 YEAR
Job Description & How to Apply Below
An established industry player invites you to join their team as a Cold Station Cook. This role is perfect for those who enjoy preparing delicious cold dishes and desserts while adhering to the highest food safety standards. You'll thrive in a nurturing environment that values teamwork and genuine hospitality. With competitive weekly pay and a range of distinctive benefits, this opportunity allows you to grow in a sophisticated restaurant setting.

If you have a passion for culinary excellence and a commitment to quality service, this position is an excellent fit for you.
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