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Food Safety Quality Assurance Technician IV

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Charcuterie Artisans
Full Time position
Listed on 2026-02-09
Job specializations:
  • Manufacturing / Production
    QA Specialist / Manager
  • Quality Assurance - QA/QC
    Quality Technician/ Inspector, Quality Control / Manager, Food Quality & Safety, QA Specialist / Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Overview

The FSQA Tech IV is a senior-level technician responsible for ensuring compliance with all food safety and quality standards across production shifts. This role supports the FSQA Supervisor and Manager in executing HACCP, GMP, and SQF protocols, conducting inspections, and mentoring junior technicians. Tech IV plays a critical role in maintaining regulatory compliance and driving continuous improvement in food safety performance.

Responsibilities
  • Support FSQA Supervisor and FSQA Manager in executing HACCP, GMP, and SQF protocols.
  • Conduct inspections to ensure compliance with food safety and quality standards across production shifts.
  • Mentor junior technicians and provide guidance as needed.
  • Contribute to regulatory compliance and drive continuous improvement in food safety performance.
Shift

1st shift Mon-Fri 6:00a-2:30p;
Saturdays as needed*

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