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Hotel Culinary Supervisor — Lead Kitchen Team

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Hyatt Regency
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
A premier hotel in downtown is seeking a Culinary Supervisor to oversee kitchen operations, ensuring quality service and training staff. The ideal candidate has a culinary degree or at least one year of high-volume kitchen management experience along with strong leadership and communication skills. With a focus on delivering exceptional dining experiences in a supportive environment, this position offers opportunities for growth and career advancement in the hospitality industry.
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