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Breakfast Chef de Partie: Luxury Hotel Cuisine

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-01-29
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Culinary
  • Restaurant/Food Service
    Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 45000 - 65000 USD Yearly USD 45000.00 65000.00 YEAR
Job Description & How to Apply Below
A luxury hospitality company is seeking a dynamic and enthusiastic Chef De Partie (Breakfast) to join their team. You will assist in running the kitchen efficiently, supporting Hyatt's brand standards and guest expectations. Candidates must have at least 2 years of experience, preferably in luxury settings, and possess strong culinary skills along with knowledge of safety standards. This role promises growth and creativity in a professional environment.
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