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Catering Food & Beverage Hotel Kitchen Cook & Chef

Cold Kitchen Demi Chef — Precision & Quality in Hospitality

Job in Salt Lake City, Salt Lake County, Utah, 84193, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-01-28
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A leading hospitality company is seeking a Demi Chef (Cold Kitchen) to ensure the efficient running of the kitchen while adhering to brand standards. The ideal candidate will have a relevant diploma and at least 2 years of experience in a large hotel setting, particularly in cold kitchen operations. You will be responsible for preparing high-quality food products and maintaining excellent service standards.

Proficiency in English and good hygiene knowledge are also essential for this role.
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