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Cook & Chef Restaurant Manager

Executive Chef: Creative Menu Innovator & Team Leader

Job in Salem, Essex County, Massachusetts, 01971, USA
Listing for: Lark
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 70000 USD Yearly USD 70000.00 YEAR
Job Description & How to Apply Below
A popular restaurant in Salem, Massachusetts is looking for an executive chef to enhance guest dining experiences through innovative menus and recipes. The ideal candidate will have proven culinary leadership skills, experience overseeing food quality, and ensuring health regulations compliance. As an executive chef, you'll recruit and develop a team to provide exceptional service. If you're ready to showcase your creative culinary expertise, apply today!

The compensation offered is $70,000.
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