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Catering Hotel Kitchen Restaurant Manager Food & Beverage

Senior Sous Chef: Lead Kitchen, Elevate Quality

Job in Saint Petersburg, Pinellas County, Florida, 33739, USA
Listing for: Hotels AI
Full Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Restaurant Manager, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company located in Florida is seeking a culinary leader to oversee daily kitchen operations. The role involves managing kitchen staff, ensuring high-quality food production, and enhancing guest satisfaction. Candidates should have strong culinary skills, leadership experience, and the ability to comply with food safety standards. This position offers competitive compensation in a dynamic environment focused on excellence and team collaboration.
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Position Requirements
10+ Years work experience
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