Sous Chef, at Tropicana Field

Sous Chef, Premium at Tropicana Field

Levy Restaurants is a leading hospitality company committed to creating an equal opportunity and fair treatment environment. We are looking for a Sous Chef, Premium to assist with the overall success of the food program and oversee culinary functions at Tropicana Field.

As a Sous Chef, Premium, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation.

You will also motivate, train, develop, and direct the back of house associates to accomplish the operational objectives.

• Assists in coordinating and participating in the preparation and cooking of various food items.
• Assists with planning and creating menus.
• Rolls out new culinary programs in conjunction with the marketing and culinary team.
• Assists with managing cost controls and controlling expenditure.
• Performs other duties as assigned.

• 5 years of related culinary experience including 1 year at the management level.
• Experience in restaurants, hotels, fine dining food service operations.
• Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
• Ability to set up and distribute production sheets.
• Supervisory, leadership, training, management, and coaching skills.
• Serv Safe or Department of Health Certification is preferred.
• Computer skills and knowledge of MS Office products including Excel.
• Associate’s degree in Culinary Arts is preferred.

Applications are accepted on an ongoing basis.

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Retirement Plan
• Flexible Time Off Plan
• Paid Parental Leave
• Holiday Time Off (varies by site/state)
• Personal Leave
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Compass Group/Levy is an equal opportunity employer. Applicants and associates are treated fairly based on abilities, achievements, and experience regardless of a protected classification. Qualified candidates must be able to perform the essential functions of this position with reasonable accommodation. We consider all qualified applicants, including those with a criminal history, in accordance with federal, state, and local laws, including the Fair Chance Ordinances in Los Angeles, San Francisco, and New York.

Applications are accepted on an ongoing basis.

Levy maintains a drug‑free workplace.

Pay Grade: 11

Req

Seniority level:
Mid‑Senior level |

Employment type:

Full‑time | Job function:
Management and Manufacturing | Industries:
Food & Beverages

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