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F&B Manager- Jimmy B's Beach Bar

Job in Saint Petersburg, Pinellas County, Florida, 33739, USA
Listing for: Pyramid Global Hospitality
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Bar/Bartender
Job Description & How to Apply Below

F&B Manager - Jimmy B's Beach Bar

Join to apply for the F&B Manager - Jimmy B's Beach Bar role at Pyramid Global Hospitality
.

Welcome to Pyramid Global Hospitality, where people come first. We value our employees and are dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our People First culture is reflected in our employee development, benefits, and commitment to building meaningful relationships.

Pyramid Global Hospitality offers comprehensive health insurance, retirement plans, paid time off, on‑site wellness programs, local discounts, and employee rates on hotel stays. We also provide ongoing training and development opportunities to build skills and advance careers.

Our inclusive work environment encourages growth across over 230 properties worldwide. Join our team and experience the benefits of working for a company that values employees and is committed to creating exceptional guest experiences.

About Our Property

Originally opened in 1949, the Beachcomber captures the essence of a beach. Guests put their toes in the sand, soak in the sun on 200 feet of private beachfront, and enjoy tropical gardens, pools, and shade. Live music emanates from our legendary beach bar, Jimmy B's!

What You Will Have An Opportunity To Do

The Food & Beverage Manager reports directly to the Food & Beverage Director and plays a key role in executing daily operations, developing teams, and delivering exceptional guest experiences in a high‑volume, entertainment‑driven environment.

As we gear up for the upcoming season, this role will also support the continued growth of events, activations, and special programming at Jimmy B's.

Your Role
  • Execute daily food & beverage operations in alignment with direction from the Food & Beverage Director
  • Lead front‑of‑house bar operations with a strong focus on Therapeutic and guest engagement
  • Support high‑volume service periods, maintaining speed, quality, and consistency
  • Assist in the planning, execution, and on‑site leadership of events, live entertainment, promotions, and activations
  • Partner with leadership as we expand event offerings and increase seasonal bookings
  • Coach and develop bartenders, servers, and support staff, reinforcing service and safety standards
  • Collaborate with the F & B Director on staffing, scheduling, labor management, and cost controls
  • Ensure compliance with alcohol service laws, safety standards, and company policies
  • Maintain a strong floor presence—leading by example and escalating issues appropriately
  • Contribute to a positive, inclusive culture aligned with Pyramid values and Jimmy B’s brand
Qualifications
  • 3–5 years of food & beverage management experience
  • Proven success in a high‑volume bar or nightlife environment
  • Heavy bar operations experience required
  • Experience supporting or executing events, promotions, or venue activations
  • Ability to make quick decisions in high‑stress situations
  • Strong communication, follow‑through, and team leadership skills
  • Ability to take direction, prioritize effectively, and adapt during peak and seasonal volume
  • Flexible availability, including nights, weekends, and holidays
Compensation, Equal Opportunity & EEO Statement

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Senior Level

Mid հասկ Senior level

Full‑time

Job function

Management and Manufacturing

Industries

Hospitality

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