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Seasonal Sous Chef — Lead Kitchen
Job in
Saint Paul, Ramsey County, Minnesota, 55199, USA
Listed on 2026-02-01
Listing for:
Delaware North
Seasonal/Temporary
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company is hiring seasonal Junior Sous Chefs for Allianz Field in Saint Paul, Minnesota. You will ensure high-quality food is delivered and gain leadership experience. Responsibilities include managing culinary production, maintaining quality standards, and overseeing team performance. Ideal candidates should have at least three years of experience in the culinary field, strong cooking skills, and the ability to work in a fast-paced environment.
Competitive pay and benefits are offered.
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