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Hotel Kitchen Culinary Catering Food & Beverage

Lead Line Cook & Kitchen Ops Specialist

Job in Saint Paul, Ramsey County, Minnesota, 55199, USA
Listing for: Morrissey Hospitality
Full Time position
Listed on 2026-01-24
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Culinary, Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality group in Saint Paul is seeking a Kitchen Line Associate responsible for daily kitchen operations. The role involves preparing food orders per guest specifications, maintaining kitchen sanitation, and aiding in training culinary staff. Candidates should be versatile and ensure compliance with cleanliness standards while assisting with various kitchen tasks. This full-time position offers a dynamic work environment within a dedicated culinary team.
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