General Manager; N. Kings Highway

General Manager (01621) – 1444 N. Kings Highway, St. Louis, MO

Domino's Pizza is seeking an enthusiastic and detail‑oriented General Manager to lead our team at 1444 N. Kings Highway in St. Louis, United States. As the General Manager, you will be the driving force behind our store’s success, ensuring top‑notch customer service, operational excellence, and team performance.

• Oversee all aspects of store operations, including staffing, inventory management, and cost control.
• Lead, motivate, and develop a high‑performing team to deliver exceptional customer experiences.
• Ensure compliance with food safety standards, company policies, and local regulations.
• Manage cash handling procedures and maintain accurate financial records.
• Analyze sales data and implement strategies to drive growth and profitability.
• Handle customer inquiries and resolve issues promptly and professionally.
• Collaborate with upper management to achieve store goals and implement new initiatives.
• Maintain a clean, organized, and welcoming store environment.
• Schedule staff efficiently to meet business demands and control labor costs.
• Conduct regular team meetings and performance evaluations to foster a positive work culture.

• Proven leadership experience in food service or retail management.
• Strong organizational and multitasking skills to handle a fast‑paced environment.
• Excellent math and analytical abilities for financial management and inventory control.
• Outstanding customer service skills and a passion for delivering quality products.
• Proficiency in using computer systems for order processing and inventory management.
• Effective communication skills, both verbal and written.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Knowledge of food safety practices and health department regulations.
• Familiarity with pizza preparation and delivery operations preferred.
• Problem‑solving skills and the ability to make quick, sound decisions.
• Team‑oriented mindset with the ability to motivate and inspire others.
• Physical ability to stand for extended periods and lift up to 50 pounds.

• Standing:
  Most tasks are performed from a standing position.
• Walking:
  For short distances and durations; delivery personnel must travel between the store and vehicle.
• Sitting:
  Paperwork is typically completed in an office at a desk or table.
• Lifting:
  Bulk product deliveries up to 50 pounds, with dimensions up to 3' x 1.5'.
• Carrying:
  Heavy items such as pizza sauce or dough trays up to 12 lbs per tray, carried 3 at a time.
• Pushing/Pulling:
  Trays on dollies require up to 7.5‑pounds push force.
• Climbing:
  Infrequent navigation of stairs or ladders.
• Stooping/Bending:
  Repeated bending at the pizza assembly station and front counter.
• Crouching/Squatting:
  Occasionally for stocking or cleanup tasks.
• Reaching:
  Continuous reaching up, down, and forward; up to 72' for certain tasks.
• Driving:
  Deliver pizzas within a designated delivery area; requires a valid driver's license and insured vehicle.