Executive Chef: Culinary Innovation & Operations Lead
Job in
St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listed on 2026-02-06
Listing for:
Magnolia St. Louis
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Hotel Kitchen, Restaurant Manager
Job Description & How to Apply Below
A historic hospitality location in St. Louis seeks a dynamic Executive Chef to elevate their culinary experience. In this leadership role, you will spearhead menu innovations, maintain high-quality standards, and lead a vibrant culinary team. Ideal candidates should have over 5 years in culinary leadership with a strong background in food safety and innovation. An excellent opportunity to make a significant impact on culinary operations awaits you.
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