Cardinal Club Server
Listed on 2026-02-04
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering
The opportunity
Delaware North Sport service is hiring seasonal Servers to join our team at Busch Stadium in Saint Louis, Missouri. As a Server, you will be the face of our restaurant and be the epitome of excellent service to guests. If you are the dedicated restaurant server we are looking for, providing guests with a memorable dining experience that will keep them coming back for more, apply now.
Pay$15.00 – $15.00 / hour
Information on our comprehensive benefits package can be found on the Delaware North careers site.
What we offerWe care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.
What will you do?- Greet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answer menu questions, and collect food and beverage orders
- Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
- Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver checks to guests
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned, and ensure all equipment and work spaces are clean, sanitized, organized, and functioning
- Experience in cash handling and credit card processing
- Beneficial if you have one year’s experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
- Must be able to lift 35 lbs, as well as standing, walking, and bending for long periods of time, which may include walking up stairs
- Visual awareness and hearing sufficient to take orders and prepare checks
Days
Evenings
Holidays
Weekends
Events
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