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Banquet Operations Lead

Job in St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listing for: Levy Restaurants
Part Time position
Listed on 2026-02-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Event Manager / Planner, Hospitality & Tourism
Job Description & How to Apply Below
Location: St. Louis

A catering service company in St. Louis is seeking a Catering Supervisor to manage banquet operations and ensure excellent guest experiences. Responsibilities include overseeing multiple functions, ensuring food safety standards, and training staff. Candidates should have at least one year of leadership experience and be able to lift 35 lbs. Benefits include early wage access and health programs. This part-time role offers opportunities to work in a dynamic environment.
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