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Kitchen Manager: Lead Scratch Kitchen

Job in St. Charles, Saint Charles, Kane County, Illinois, 60174, USA
Listing for: Cooper's Hawk Winery
Full Time position
Listed on 2026-01-22
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 57000 - 65000 USD Yearly USD 57000.00 65000.00 YEAR
Job Description & How to Apply Below
Position: Kitchen Manager: Lead a High-Volume Scratch Kitchen
Location: St. Charles

A leading restaurant and winery in St. Charles, Illinois, is seeking a Kitchen Manager to oversee kitchen operations and ensure high food quality. The ideal candidate has 1–2 years of supervisory experience in a high-volume kitchen. Responsibilities include leading teams, maintaining food safety standards, and collaborating with management. Competitive salary of $57,000–$65,000/year plus bonus potential.
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