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Executive Kitchen Manager | Lead BOH Ops & Training

Job in Sacramento, Sacramento County, California, 95828, USA
Listing for: Sauced BBQ& Spirits
Apprenticeship/Internship position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A high-volume BBQ restaurant located in Sacramento, CA, is seeking an experienced Executive Kitchen Manager to oversee kitchen operations and manage a large team. The ideal candidate will have solid leadership skills, a California Food Protection Manager Certification, and 2-4 years of relevant experience.

This role offers a competitive salary, benefits, and performance-based bonuses. If you are passionate about creating a fun dining experience, apply today to join a dynamic team.
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