Dietitian, PRN

Summary

Job Description: The Clinical Dietitian works closely with the interdisciplinary health care team to provide nutrition services and medical nutrition therapy that are integrated and compatible with the patient’s medical program goals and objectives. Primary responsibilities include developing and implementing nutrition services and medical nutrition therapy using established standards of care and practice protocols/guidelines; managing resources in a cost effective manner;

participating in performance improvement efforts; and maintaining professional competency and skills required for professional practice.

Required Skills:

Required Experience:

• One year experience as a Clinical Dietitian with acute care setting experience preferred.

• Registered Dietitian by the Commission on Dietetic Registration of the American Dietetic Association.
• Licensed Registered Dietitian Texas.

• Bachelor's degree in Dietetics, Foods and Nutrition, or related area, granted by a U.S. regionally accredited college or university. Completion of a didactic program in dietetics and supervised practice program approved by the Commission on Accreditation for Dietetics Education (CADE) of the American Dietetic Association.