Brewer – Pinthouse

Overview

Our Brewers are primarily responsible for all brewery functions and needs. The ideal candidate will possess a love of Pinthouse beer and a desire for upward growth and new challenges in a fast-growing brewpub. This would be a full-time position.

To apply, please submit an application via our Careers Site HERE.

If you have any questions, please contact Dan Renfro at

• Operation of 15bbl brewhouse
• Cellar functions
  
  Beer transfers
• Dry-Hopping
• FV CIP
• Carbonation
• SV CIP
• Maintain all brewlogs and transfer logs with excel spreadsheets
• Cleaning and filling kegs
• Safe handling of brewery chemicals for CIP
• Safely use a ladder or forklift and man basket for dry hopping and/or tank cleaning and breakdown
• Milling and grain inventory maintenance
• Brewery cleaning and maintenance as directed by the Head Brewer.
• Support brewery staff as directed by the Head Brewer
• Additional duties may be assigned as necessary.

• Previous experience or education in the brewing industry
• Ability to work well under pressure
• Maintain flexible hours
• Ability to attend and work outside events and tasting room operations
• Education in Fermented Science or Related Field
• Ability to troubleshoot equipment issues
• Ability to work independently and in a team with minimal direct supervision