Freelance Chef; Temporary

Position: Freelance Chef (Temporary)
We are delighted to be expanding our team to accommodate our client's needs and are looking for talented chefs to join us - Class 1 Personnel for your next exciting adventure!

This is an excellent opportunity for a dedicated chef who enjoys delivering high-quality, nutritious food in structured and professional environments.

Pay: £16.00 - £18.50 per hour

Monday to Friday - Some weekend availability may be required

Location - Romford RM

Key Responsibilities:

Preparing and cooking fresh, well-balanced meals
Maintaining high standards of food hygiene and safety
Supporting daily kitchen operations and service
Catering for dietary requirements and allergens
Working effectively as part of a professional kitchen team Requirements:

Previous school or B&I catering experience preferred
Valid DBS check (or willingness to obtain one)
Strong knowledge of food safety and hygiene standards
Reliable, organised, and able to work independently
Positive attitude and passion for quality food

This role offers stable working hours with the opportunity to work in well-organised environments, apply today to be considered for this exciting opportunity