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Prep Cook

Job in Rogers, Benton County, Arkansas, 72758, USA
Listing for: Morada Rogers
Full Time, Part Time, Per diem position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Job Title:
Prep Cook

Location: [Morada Senior Living/Rogers,AR]

Position Type: [Full-Time/Part-Time]

About Us:
At [Morada Rogers], we are dedicated to delivering exceptional dining experiences through high-quality food and outstanding service. Our team is passionate about culinary excellence and innovation. We are currently seeking a motivated and reliable Prep Cook to join our kitchen team.

Job Summary:
The Prep Cook will assist the kitchen staff in preparing ingredients, maintaining a clean and organized workspace, and ensuring that meals are prepared efficiently and to the highest standards. This role is essential in supporting our chefs and cooks in the day-to-day operations of the kitchen.

Key Responsibilities:

- Ingredient Preparation: Wash, chop, slice, and dice vegetables; prepare sauces, marinades, and dressings; and portion proteins as directed by the chef.
- Kitchen Organization: Maintain cleanliness and organization of workstations, including proper storage of food items and supplies.
- Equipment Handling: Safely operate kitchen equipment such as knives, food processors, and mixers, adhering to safety protocols at all times.
- Inventory Management: Assist in the receiving and storage of food deliveries, ensuring proper rotation of inventory and minimizing food waste.
- Support Cooking Staff: Assist cooks and chefs in food preparation during service, including expediting and plating dishes as needed.
- Sanitation Compliance: Follow all food safety and sanitation guidelines to maintain a clean and hygienic kitchen environment.
- Team Collaboration: Work closely with other kitchen staff to ensure smooth operations and timely service.

Qualifications:

- Previous experience as a prep cook or in a similar kitchen role preferred, but not required.
- Basic knowledge of food preparation techniques and food safety standards.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and excellent organizational skills.
- Ability to lift heavy items (up to 50 lbs) and stand for long periods.
- Flexible schedule with availability to work evenings, weekends, and holidays as needed.
- Positive attitude and team player mentality.

Benefits:

- Competitive hourly wage
- Employee perks
- Opportunities for career advancement
- [Additional benefits such as health insurance, retirement plans, etc.]

How to Apply:
Interested candidates should submit their resume and a brief cover letter to Indeed. We look forward to welcoming you to our team at [Morada Rogers]!

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