Sous Chef

Overview

Join Our Winning Team at The Sporting Globe! We’re not just a sports bar! This is where mateship thrives over epic food, cold beer and a next level sports setup - It’s the place where legends are made! We’re scouting for a Sous Chef who will help lead our culinary team to victory. You’ll be the vice-captain of the kitchen, backing up the Head Chef and rallying the team to deliver game-winning plates every service.

• Support the Head Chef in daily operations and decision-making
• Manage inventory and prep schedules
• Lead, train, and inspire the BOH team to deliver excellence
• Make sure every plate and prep bench reflects our best-in-class brand

• Experience as a Sous Chef in a fast-paced, high-energy kitchen
• Leadership, communication, and time management skills
• Cool under pressure with a sharp focus on quality and consistency
• Cert III or IV in Commercial Cookery

• Exclusive discounts across all Signature Hospitality Group venues + 100 other retailers including JB HiFi, Dan Murphy’s and Rebel Sports
• All the tools you’ll need to bring you’re A game on the field.
• Endless career progression with an ever-growing Hospo Group

Ready to lead a winning team and make your mark? Join us – the field is yours!

• The Sporting Globe
• Please do take the opportunity to review this. It will provide background, insight and speaks to the benefits of working with us. It will help you understand the position and our business, should you be selected for an interview.

The hours shown may exceed the hours actually required if the Job has flexible hours or will be shared with other employees.