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Cook & Chef

Pastry Chef de Partie – Luxury Hotel Kitchen Mastery

Job in Riyadh, Riyadh Region, Saudi Arabia
Listing for: Malmaison Belfast
Full Time position
Listed on 2026-01-04
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
  • Hospitality / Hotel / Catering
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 120000 SAR Yearly SAR 120000.00 YEAR
Job Description & How to Apply Below
A luxury hotel in Riyadh is seeking a Chef De Partie Pastry to join their culinary team. Responsibilities include preparing high-quality pastries and desserts, ensuring consistency in taste, and monitoring stock levels. The ideal candidate will have a diploma in pastry arts, 2-3 years of experience in a luxury hotel or fine dining, and a strong knowledge of food safety regulations.

This role provides opportunities for skill development in a fast-paced environment, focusing on teamwork and guest satisfaction.
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