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Sous Chef — Lead Kitchen & Elevate Dishes
Job in
Richmond, Henrico County, Virginia, 23214, USA
Listed on 2026-02-04
Listing for:
Noci
Full Time
position Listed on 2026-02-04
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A renowned restaurant in Richmond, Virginia, is looking for a passionate Sous Chef to lead the kitchen team. This role involves supporting kitchen operations, mentoring junior chefs, and ensuring the delivery of high-quality, beautifully presented dishes. An ideal candidate will have experience in a high-end kitchen and possess strong leadership skills. Join us to create exceptional dining experiences while benefiting from various perks including free meals and discounts.
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