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Line Cook

Job in Richmond, Henrico County, Virginia, 23214, USA
Listing for: Waters Edge Winery Midlothian
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Line Cook role at Waters Edge Winery Midlothian

1 week ago Be among the first 25 applicants

Line cooks will ensure quality foods are presented to guests.

  • Proper food handling.
  • Maintain all food hygiene and temper danger zones.
  • Ensure a clean work area and follow all company policies (in the kitchen).
  • Must have good knife skills.
  • Must have good teamwork skills.
  • Must have good communication skills.
  • Must have 1-3 years of restaurant cooking experience.
Seniority level

Associate

Employment type

Full-time

Job function

Art/Creative

Industries

Food and Beverage Services

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