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Front of House Manager

Job in Richmond Hill, Ontario, Canada
Listing for: Service Inspired Restaurants (SIR Corp.)
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Job Description & How to Apply Below

Overview

At Service Inspired Restaurants we take pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are a way of life for every person that becomes or wants to become a member of our team. Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do.

Brands
  • Jack Astor’s Bar and Grill®
  • SCADDABUSH Italian Kitchen & Bar®
  • Reds® Wine Tavern
  • The Loose Moose® and The Antler Room
  • Duke s Refresher® + Bar
  • Abbey’s Bake House Muskoka
Be A Part of Our Story

Your potential is limitless and here’s our investment in you.

Benefits
  • Competitive Pay
  • Extended Health & Dental Benefits
  • Accelerated Leadership Program
  • Career Development and Mentorship
  • Tuition Reimbursement Program
  • Employee Assistance and Wellness Programs
  • Team Member Meal Discounts
  • Employee Referral Bonus Program
  • Dining Discounts at all Locations
  • RSP Matching
Front of House Manager – Responsibilities
  • Work alongside the General Manager to lead our peeps to provide the highest quality standards for food, a guest experience that is outstanding, and service that is memorable.
  • Develop leadership skills under the mentorship of the GM and coach and lead our peeps to ensure they receive great training and support.
  • Learn and manage the financials, and work to achieve and exceed established goals.
  • Live and teach Jack s Values and Promises.
  • Use strong time management skills and attention to detail to complete our jobs.
  • Spread the enthusiasm and energy among all of our peeps!
Qualifications
  • If you  had 1-3 years previous restaurant management/supervisory experience in a comparable restaurant environment we  interested.
  • Communication is key, so you  need to speak and write English well.
  • Comfortable using computers and learning new software.
  • You  be managing sales goals, inventory, cash and other responsibilities that require good math and analytical skills.
  • Previous scheduling experience and Smart Serve Certification is an asset.
  • Possess five values that define our people:
    Hospitality, Authenticity, Quality, Fun, Courage.

Service Inspired Restaurants® is committed to fair and equitable recruiting practices. We prohibit discrimination based on age, color, disability, national origin, race, religion, sex, sexual orientation, and any other legally protected class in accordance with applicable federal, provincial and local laws. We are also committed to creating and maintaining an inclusive and accessible work environment. If you are contacted for an interview and require accommodation at any stage of the interviewing process, please let us know.

Seniority

level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants

Referrals increase your chances of interviewing at Service Inspired Restaurants (SIR Corp.) by 2x

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