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Expeditor | Centre

Job in Richmond, BC, Canada
Listing for: Cactus Club Cafe
Full Time, Seasonal/Temporary position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
Overview

Expeditor | Richmond Centre role at Cactus Club Cafe

Our Expeditors are the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection. They are the epitome of precision and efficiency, ensuring that each plate leaving the kitchen is a masterpiece. They are a group of passionate and tenacious individuals who love the challenge of working in a fun and fast-paced environment.

Responsibilities
  • Serve as the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection.
  • Ensure that each plate leaving the kitchen is a masterpiece.
Qualifications
  • A passionate and tenacious individual who loves the challenge of working in a fun and fast-paced environment.
  • A people person who takes pride in delivering an exceptional guest experience.
  • A team player who will work closely with our Chef and Management team.
  • Organized with excellent time management and multitasking skills.
Benefits
  • Hold ourselves to the highest standard as a Platinum member of Canada s Best Managed Companies, a Great Place to Work Canada, and one of Canada s Most Admired Corporate Cultures.
  • Offer flexible scheduling and discounted shift meals.
  • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment.
  • Provide an unbeatable business education through carefully crafted development programs including mentorships and Cactus University.
  • Work with a FUN team.

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

Job details
  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Management and Manufacturing
  • Industries:
    Food and Beverage Services
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