Restaurant/Food Service Jobs in Tuscaloosa, Alabama
3 days ago
121.
Executive Chef
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Restaurant Manager)
Job Summary - An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily...
Executive Chef JobListing for: Compass Group USA |
3 days ago
122.
General Manager
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering)
At Captain D’s, - our people are everything - . We’ve built a culture that empowers and grows talent—because when our team thrives, so...
General Manager JobListing for: Captain D's |
4 days ago
123.
Executive Sous Chef: Lead Kitchen Ops & Menu Innovation
Restaurant/Food Service (Cook & Chef, Restaurant Manager)
A renowned hospitality company in Tuscaloosa is seeking an Executive Sous Chef to oversee food production operations, maintain high -...
Executive Sous Chef: Lead Kitchen Ops & Menu Innovation JobListing for: The Bay Club |
4 days ago
124.
Executive Sous Chef
Restaurant/Food Service (Food & Beverage, Catering)
Key Responsibilities of the Executive Sous Chef: - Oversees all food production operations at the facility and ensures the production of...
Executive Sous Chef JobListing for: Troon |
4 days ago
125.
Executive Chef — Lead Culinary Team & Food Cost Control
Restaurant/Food Service (Cook & Chef, Catering)
A leading hospitality service provider is seeking an Executive Chef to manage daily kitchen operations, lead a culinary team, and ensure...
Executive Chef — Lead Culinary Team & Food Cost Control JobListing for: Compass Group USA |
4 days ago
126.
Executive Chef
Restaurant/Food Service (Catering, Food & Beverage)
Overview - North River Yacht Club is excited to announce the exceptional career opportunity of Executive Chef. Qualified candidates will...
Executive Chef JobListing for: Troon |
4 days ago
127.
Executive Chef: Creative Cuisine & Kitchen Leader
Restaurant/Food Service (Cook & Chef, Catering)
A hospitality group is seeking an Executive Chef to supervise food preparation and maintain high standards of quality. The role requires...
Executive Chef: Creative Cuisine & Kitchen Leader JobListing for: Hay Creek Hotels |
4 days ago
128.
Executive Sous Chef
Restaurant/Food Service (Food & Beverage, Catering)
Key Responsibilities of the Executive Sous Chef: - Oversees all food production operations at the facility and ensures the production of...
Executive Sous Chef JobListing for: The Bay Club |
4 days ago
129.
Executive Sous Chef: Lead Kitchen Ops & Menu Innovation
Restaurant/Food Service (Catering, Cook & Chef)
A leading hospitality company in Tuscaloosa is seeking an experienced Executive Sous Chef to oversee food production operations. The role...
Executive Sous Chef: Lead Kitchen Ops & Menu Innovation JobListing for: Troon |
4 days ago
130.
Executive Chef
Restaurant/Food Service (Catering, Cook & Chef)
Job Summary - An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily...
Executive Chef JobListing for: Compass Group USA |