Restaurant/Food Service Jobs in Cary, North Carolina
4 days ago
171.
Restaurant Operations Leader: Path to Multi-Unit
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff, Food & Beverage)
Position: Restaurant Operations Leader: Path to Multi - Unit Growth - A leading restaurant chain in Cary, NC, is seeking motivated...
Restaurant Operations Leader: Path to Multi-Unit JobListing for: Waffle House, Inc. |
4 days ago
172.
Food Service Assistant Manager - Store . 8th St - Erie
Restaurant/Food Service (Catering, Food & Beverage, Server/Wait Staff, Restaurant Manager)
Position: Food Service Assistant Manager - Store 61 - 1449 W. 8th St - Erie - Overview - The Food Service Assistant Manager shares...
Food Service Assistant Manager - Store . 8th St - Erie JobListing for: Country Fair |
4 days ago
173.
Team Leader, Restaurant/Food Service
Restaurant/Food Service (Server/Wait Staff, Restaurant Manager, Food & Beverage, Catering)
Job Description - Cross Roads (683) - Position Overview - The Team Leader contributes to the success of the company through assisting in...
Team Leader, Restaurant/Food Service JobListing for: Quality Fresca LLC |
4 days ago
174.
Restaurant Manager — Lead Teams, Sales & Profit
Restaurant/Food Service (Server/Wait Staff, Restaurant Manager, Food & Beverage)
Position: Restaurant Manager — Lead Teams, Grow Sales & Profit - An established industry player is seeking passionate Restaurant...
Restaurant Manager — Lead Teams, Sales & Profit JobListing for: Doherty Enterprises |
4 days ago
175.
Dining Room Supervisor
Restaurant/Food Service (Catering, Server/Wait Staff), Hospitality / Hotel / Catering (Catering, Server/Wait Staff)
Dining Room Supervisor - Brief Description The Dining Room Supervisor oversees the day to day operations of the dining room to ensure a...
Dining Room Supervisor JobListing for: Singh Management |
4 days ago
176.
Sous Chef: Wine Pairing & Upscale American Cuisine Lead
Restaurant/Food Service (Catering, Food & Beverage)
A hospitality company in Cary, North Carolina, is seeking a professional Sous Chef to assist the Executive Chef in maintaining high...
Sous Chef: Wine Pairing & Upscale American Cuisine Lead JobListing for: DeVita & Hancock Hospitality |
4 days ago
177.
Morning-Shift Restaurant Ops Manager — Service & Kitchen
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering)
A leading daytime dining concept is seeking a Restaurant Operations Manager to oversee both kitchen operations and the dining experience....
Morning-Shift Restaurant Ops Manager — Service & Kitchen JobListing for: First Watch Restaurants |
4 days ago
178.
Dining Room Lead - Hospitality & Service
Hospitality / Hotel / Catering (Catering), Restaurant/Food Service (Catering)
A local management firm in Cary, NC, is looking for a Dining Room Supervisor to oversee dining operations, ensuring a quality culinary...
Dining Room Lead - Hospitality & Service JobListing for: Singh Management |
4 days ago
179.
Oriented Shift Manager Tuition Support
Restaurant/Food Service
Position: Growth‑Oriented Shift Manager | Flexible Hours + Tuition Support - A leading global fast food franchise in North Carolina is...
Oriented Shift Manager Tuition Support JobListing for: McDonald's |
4 days ago
180.
Food Expediter
Restaurant/Food Service (Catering, Server/Wait Staff, Food & Beverage), Hospitality / Hotel / Catering (Catering, Server/Wait Staff, Food & Beverage)
Food Expediter Hospitality Starts Here: - Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job;...
Food Expediter JobListing for: Colletta Cary |