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Multi-Purpose Clerk - Deli Plumb Lane, Reno, NV

Job in Reno, Washoe County, Nevada, 89550, USA
Listing for: The Save Mart Companies
Full Time position
Listed on 2026-01-25
Job specializations:
  • Retail
    Retail Associate/ Customer Service, Retail & Store Manager, Grocery Clerk, Customer Service Rep
Job Description & How to Apply Below
Position: Multi-Purpose Clerk - Deli - 195 W. Plumb Lane, Reno, NV 89509

Overview

About Us We are California’s largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and Food Maxx—are cherished regional brands, serving the unique needs of their communities. It’s our 12,000 passionate associates who make our company a great place to work and shop.

We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up. The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC.

The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.

Position We are currently recruiting for the position of Multi-Purpose Clerk – Deli located at 195 W. Plumb Lane, Reno, NV 89509. The Multi-Purpose Clerk may be assigned to one of several departments within the store – Center Store, Produce, Meat/Seafood, Bakery/Deli, or Janitorial. The Clerk is responsible for promoting sales within the assigned department, answering customers’ questions, responding to customer requests for products, and accurately placing special orders.

The Clerk practices safe food handling procedures, maintains a clean work area, and ensures safety. The Clerk receives, inspects, and logs products for accuracy of shipment and quality, and stock, rotates, and merchandises products to maintain freshness and department appeal.

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