Busperson -Oyster Bar; Shift Varies

Overview

Looking for a Full-time position? Atlantis' Sky Terrace Oyster Bar is currently accepting applications for a Bus person position. Duties include clearing and setting up restaurant tables, assisting the food servers in guest needs (e.g., refilling drinks).

Shift varies.

• Stock and maintain bus/dish cart station. Ensure necessary supplies, silverware, dishes, and paper products are available. Maintain cleanliness and sanitation of the bus station area(s).
• Perform assigned opening duties to ensure a clean and well-organized station with proper supply levels. Ensure the dining room is guest-ready.
• Remove unused settings, clear dirty dishes, provide water, coffee, ice tea and soda refills as requested. Pre-bus (remove excess dishes) from tables throughout the shift.
• Approach tables promptly with a warm greeting. Assist the Food Servers with guest service.
• Greet and seat guests when a host/hostess is not present.
• As guests depart, clear and reset tables as quickly as possible. Remove all dishes and glassware from tables after guests have left. Clean table surfaces and ensure proper sanitation. Set tables in the proper order according to company expectations.
• Use a tray/bus tub at all times to clear tables and deliver beverages.
• Transport dishes from the restaurant bus station area to the dishwashing area. Sort and separate silverware, dishes, and glassware according to established guidelines.
• Maintain thorough housekeeping practices of the assigned station before, during and after the shift including floors, walls, chairs and tables.
• Empty and clean all restaurant trash cans as needed. Routinely check trash cans for discarded tableware and kitchen utensils. Retrieve and clean as necessary.
• Must be familiar and proficient with menus and general restaurant operational policies to answer guests’ questions.

During the duties of this job, the employee is required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl; talk, and hear. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to focus.

• Previous bussing experience is preferred.
• Ability to lift and transport tubs of dishes and silverware; must be able to lift up to 50 lbs.
• Must be guest-oriented.
• Must adhere to grooming standards, no "visible" tattoos/piercings or unnatural hair colors.

• Comprehensive benefits (medical, dental, vision, supplemental coverage)
• 401K retirement savings plan + discretionary match
• Education Tuition Reimbursement Program
• Paid Vacation
• Holiday Pay
• Weekly Resort Prizes
• Career Development and Training Workshops
• Free daily meal
• Internal Advancement